Purix
Lab & Scientific Products
Lab & Scientific Products By Purix
Purix Sodium Alginate, 75g - Product Features
- Sodium alginate is used in molecular gastronomy for specification.
- Also used as a stabilizer for ice cream, yogurt, cream, and cheese.
- It acts as a thickener and emulsifier for salad, pudding, jam, and canned products.
- Shelf Life - 12 Months
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