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Kitchen - Storage
Tips
Forget convetional doors for over-the counter shelves. You are likely to bump your head into them while busting around the kitchen if you leave them open. Instead go for gas lift or stay lift doors that open upwards. Such doors can be kept open safely. Waht's more with stay-lift doors you can stop the door from opening gully and keep it partially ajar so that it is easier to slam shut once you are done.
When you are jggling a million things, it is better to have under-counter drawers that only need a tap to slide open. You can get electrical or manual systems to achieve this end.
The area under the sink is an area that never gets used. However, you can create drawers with a hollow middle and no back (to accommodate the sink bowl) to store dishbars, liquid cleaners, napking, disinfectants and dish cloths. You can also have an elaborate system of garbage disposal bins under the sink that swivel out every time you open the doors under the sink. This way the messy accoutrements that crowd the sink can be kept hidden.
If you have a big family, tall units are a must. This is where grocery supplies can be stored at room temperature. These tall units can store heavy bins and smaller knick-knacks that make stocking your monthly pantry supplies breeze. They come with sliding, pull-out shelves for easy accesibility.
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